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The Mind of a Chef (2012)

S2E7 Low Country BBQ

Oct 17, 2013 Season 2 Episode 7 Documentary

Episode Overview

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Host Sean Brock sets up an outdoor celebration at a friend's farm, welcoming barbecue expert Rodney Scott, who is busy roasting an entire pig. Meanwhile, Steven Satterfield joins in to whip up some Savannah red rice. Brock also gets in on the action by preparing frogmore stew, creating a delightful culinary experience for everyone involved.

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